Okay, I think I survived this week!! I got out of work a bit late tonight because I had to make sure everything was taken care of before taking tomorrow off. At that point, when I got to the gym, it was raining, so I just figured I would skip swimming and do some cardio inside.
Workout #1
| Exercise | Weight | Reps/Sets |
| Bench Press | 65lbs | 6/6 |
| Military Shoulder Press | 30lb b.b | 6/6 |
| Bicep Curls | 30lb b.b | 6/6 |
| Skull Crushers | 20lb b.b | 6/6 |
| Pushups on bosu | 10/3 | |
| Side lat raises | 2 10lb d.b. | 6/6 |
| Front lat raises | 2 10lb d.b | 6/6 |
| Upright rows | 2 17.5lb d.b. | 6/6 |
This took right at 40 minutes.
So I have been doing this high weights, low reps, high sets workout for at least a month now. I told you guys I would report back on this change in lifting style. 100% without a doubt I will keep lifting this way. I see definition and toning like I have never seen before. Nothing has bulked, it just is getting more defined. I am very happy with the results I am seeing!!
Workout #2
All this was done on the elliptical with the incline set to 3.0
| Interval | Time | Level |
| Warm-up | 5 minutes | 7 |
| Hard | 30 minutes | 16 |
| Easy | 2 minutes | 8 |
| Repeat for 20 minutes | ||
| Steady Tempo | 10 minutes | 12 |
| Cool-down | 6 minutes | 6 |
Total: 41 minutes
On the way home from the gym, I snacked on about 3/4 of an Odwalla Trail Mix bar. This thing was fabulous. This is now my favorite bar!
It had peanuts, raisins, cherries, cashews, seeds and coconut. We know how I have been feeling about coconut lately and this bar totally hit the spot. The coconut didn’t taste fake or overbearing, just a nice sweetness added by the coconut.
I got home, did a few things around the house and then ran out to the grocery store to get things for this weekend. We need to take 2 things for the tailgate and then 2 dishes for a BBQ that my brother is having on Saturday night. I made a southwestern breakfast casserole and put it in the freezer. I bought ingredients to make a big muffaletta for the tailgate. Then I got the ingredients for my summer trifle as a dessert and some goat cheese & taboule to be served on crackers. This ended up costing MUCH more than I expected. UGH! But at least I know it will be tasty!:)
After I got food prepared and got some packing done, I decided to eat dinner. I wanted to just use some of the food that we had in the fridge, so I thought an omelet would be a good idea. I used 1 of the chicken/turkey sausages that was not used in the southwestern breakfast casserole with 1/2 cup of egg beaters, 1/4 of a carrot, some grape tomatoes, fresh cilantro and basil and lastly one laughing cow cheese wedge.
And what is missing from that photo of the dinner cooking…..yes, the sausage! I forgot to mix it in after I had sauteed it first. So I simply put it on top.
This dinner was perfect. Look at that creamy goodness!
And because Justin was out with the guys at a bar doing a fantasy football draft, I decided I needed a beer too to help kick off my weekend
Beer and eggs…not classy, but still a very tasty dinner!
I am all packed up now. My stuff is sitting by the door ready to go. I am aiming to go to bed in a minute and then wake up early and attempt to go jogging. We will see how the knee handles this. While I have been typing this, I had a dessert:
Sorry about the bad photo! All that is is 2/3 a cup of all natural yogurt, 1T of raisins, about 2t of chocolate sauce, 1/4 cup of all bran and 1T of whipped cream. It tasted so clean and good, yet sweet and indulgent.
Tomorrow is my weigh-in day. It has been the totm so I am not too obsessed with seeing a loss. Here is what the numbers say I should see though.
At a BMR of 1438.6 X 1.725=2481.59 to maintain because I worked out 6 days this week.
2481.59 X 7=17371.13 calories this week to maintain 138.0
I ate a total of 13659 calories this week.
17371.13-13659=3712.13 less calories consumed this week.
3712.13/3500=1.06
So this means I should weigh 136.94 on the scale after this week.
I’ll let you know what I see tomorrow.






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