I figured I would smush Sunday and Monday together. There wasn’t a whole lot to Sunday. We woke around 8AM (my body attempted to REFUSE to waking up) and headed back to Douglas’ for a brunch. I have to admit, I was done with events and family things. I was ready to hit the road for the long ride back. But unfortunately, there was no saying no. We got to Douglas’ and I was SO surprised to find out that I was hungry because I was so STUFFED the night before. I ate some damn bread (yes, that is the name of it…I think because it is so damn good. Cream cheese and soft sweet bread, yum!) along with some apples and zucchini bread.
As we were leaving Douglas’, my brother Will and his wife, Becky, asked for Justin and I to go outside. I had no idea what they wanted to talk to us about (I always assume the worst) and he actually had amazing news/question for us. They asked Justin and I to be Godparents to my little niece, Grace. I was beyond thrilled and touched. Justin answered before I did because he was so excited he couldn’t contain himself.
Here is sweet little Grace (who according to everyone in my family—looks EXACTLY like me. Kind of bizarre. We definitely have the same cheeks.)
It definitely made it worth going to the brunch!!! We aren’t sure when the christening will be, but Justin and I couldn’t be anymore honored!
After leaving the brunch, we got in the RV and started heading home. It took about 8 hours to get back to the in laws, where we unloaded the RV and then hit the road for another 45 minutes. It was a VERY long day and I felt so bloated after the whole weekend.
I talked Justin into going for a late night run. This meant that I had to run with my light-reflective vest and a head lamp. We actually ended going much longer than we had expected to. We kept hearing live music and we went on a mission to find it. We found the most amazing Labor Day party in a random neighborhood up in Mclean. They had a live band, a full stage, lights, etc. It was a production. We ended up running for about 60 minutes. We stopped on the way home and put in an order for pick-up from Dogwood Tavern.
I got the apple and chicken salad with the dressing on the side.
and I had a tasty beer on the side
I also had some left over wedding cake that is in the fridge that we never eat (yes, we got married almost a year and a half ago!)
And then we crawled into bed for some much needed sleep!!! So happy to be in my own bed!
Monday
We slept in late this morning, more than anything, we just laid there and dozed. It was fabulous and what every holiday should be like! Finally motivated, unpacked and started some laundry. Then we headed out on a long bike ride. I had half of a Luna iced oatmeal cookie bar before we left.
I liked this bar, but it wasn’t one of my favorite. Too sweet tasting. And it really didn’t taste just like an oatmeal cookie. I ate another half while out on the ride. We did a little over 17 miles in a bit more than one hour and probably would have gone further, but the trail was simply too packed!
After the ride, I made lunch. I had a handful of edamame while I tried to decide what I wanted to make.
In the fridge, I found the following:
2 pieces of light italian bread, 1 slice of fat free turkey salami (Gross, but it was in the fridge!), some mayo, some mustard, lettuce and tomato.
Then I had a side with cottage cheese, 1T of peanut butter, 1/4 cup of all bran, and some raisins.
Despite all this eating, I still had a sweet tooth, so a few meringues were in store.
Then we headed out to the house. We found out this weekend that we are closing on the 24th of August. A little more than 3 weeks away. INSANE!!!
I had this on the way out there:
The house:
The kitchen….still waiting on the granite, the bar and appliances. But those cabinets look fabulous!
Can’t wait to start cooking in here!
The front of the house.
THRILLED!!!
Then went grocery shopping at Wegman’s, got home and made dinner. Justin made the entire dinner, which was a wonderful change. We figured the perfect way to end Labor day was by grilling out.
That is a whole romaine head, with carrots and tomatoes on top. It was grilled for about 2 minutes a side. Then there is 5 ounces of flank steak and 2 scallops. All of this food was HEAVENLY!
We also split some bruschetta. I had two of these slices.
and one last beer.
As a whole, it was a wonderful weekend. Spent time with tons of friends and family and ate way too much. I didn’t keep track of any of my weekend eating, so it will be impossible to do my calorie counting math for the week. I am going to aim to simply not gain any weight since last week. Fingers crossed.







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